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BI Cooks for Sukkot and Simchat Torah
Beth Israel Cooks for Sukkot and Simchat Torah
There are no traditional foods for Sukkot. That said, foods for Sukkot tend to be ones that can easily transport outside into a Sukkah, are fine at room temperature or if they cool off some, and/or highlight a bountiful harvest. Here are some possibilities. Feel free to share some of your favorite recipes and we can add them to the page. And if you cook something for Sukkot this year, share your photos on our Facebook page!
Gypsy Soup by Molly Katzen (from the Moosewood Cookbook) suggested by Marion Hamermesh (click here to buy the cookbook)
Mujuderra by Gil Marks (from Olive Trees and Honey) suggested by Laura Lee Blechner (click here to buy the cookbook)
Thu, April 25 2024
17 Nisan 5784
Today's Calendar
| Chol Hamoed Pesach |
Upcoming Programs & Events
Apr 26 Shabbat at Home (at home and offline) Friday, Apr 26 7:30pm |
Apr 27 Shabbat Pesach Service with Rabbi Linda and BI Chorus (in person) Shabbat, Apr 27 9:45am |
Apr 28 |
Apr 28 |
Apr 28 7th Night of Pesach Services & Yizkor with Rabbi Linda (on Zoom) Sunday, Apr 28 8:00pm |
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Thu, April 25 2024 17 Nisan 5784
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